Christmas

We are delighted to present our Christmas 2019 Party menu:

STARTERS

ZUPPA DI COZZE – FRESH MUSSELS w/GUAZZETTO MEDITERRANEO (CHERRY TOMATOES, TOMATO SAUCE, BLACK OLIVES & PARSLEY)

GAMBERONI AL VINO BIANCO – KING PRAWNS w/WHITE WINE & GARLIC SAUCE w/HOMEMADE BREAD

BRUSCHETTONE – LARGE BRUSCHETTA w/CHERRY TOMATOES, BUFALA MOZZARELLA & PARMA HAM

PASTA

LASAGNE ALLA BOLOGNESE

RAVIOLI RICOTTA ESPINACI – FRESH RAVIOLI FILLED W/RICOTTA & SPINACH, SERVED w/A CHERRY TOMATO SAUCE w/BASIL & PARMESAN

RISOTTO GAMBERI E TALEGGIO – VIOLET RISOTTO w/PRAWNS, TALEGGIO CHEESE & ROCKET 

MAINS 

RIBEYE STEAK TOPPED w/SAUTEED ONION & MUSHROOM & SERVED w/ROASTED POTATOES, SIDE SALAD & BLACK PEPPER SAUCE OR GARLIC BUTTER·      

SEABASS w/CHAMPIGNON MUSHROOM SAUCE, ROASTED POTATOES, ASPARAGUS & SIDE SALAD 

DESSERTS

TIRAMISU·      SFOGLIATELLE·      PANETTONE w/COFFEE or TEA

PRICES 

3 COURSES €29.00  

3 COURSES CONSISTS OF STARTER, PASTA or MAIN, DESSERT w/COFFEE or TEA 

5 COURSES €40.00

5 COURSES CONSISTS OF AN APERTIVO (OLIVES, BREAD, DIPPING OIL, NUTS, CRISPS), STARTER, A SMALL PORTION OF PASTA, MAIN, DESSERT w/COFFEE or TEA 

CONTACT OUR KILLARNEY OR DINGLE LOCATIONS TO BOOK